Friday, September 20, 2024

Laddu Ladai

Read in the papers that Chandra Babu Naidu has complained that the laddus in Tirupathi Tirumalai temple is made out of animal fat instead of ghee. I will give you my thinking before you read the whole blog post. 

Bull Shit 

Let me write a rebuttal. 

To give a contract to a vendor, it has to be approved by the Devasthanam Board Members. There are 24 of them. All of them are Hindus. One is even a BJP member. Then it has to be approved by the Executive Officer and sent to the AP Government. So Jagan or his party is not involved in it. 

The Laddu making chief cook has been working for 26 years. There are more than 180 Undercooks & Assistants inside those vast kitchens who prepare Laddus, Pongal, Pepper Pongal, Puliohara and Curd Rice every day. 

Do you think no one has spotted the different fat for making the Laddus? 

Do you think none of the millions of devotees, from lay men to sophisticated intelligent educated people, who get the Laddu prasadam every day, has spotted the animal fat smell?

My opinion is it is all politics. This may backfire on Chandra Babu Naidu.

1 comment:

  1. https://swarajyamag.com/news-brief/ghee-supply-has-been-an-issue-at-ttd-since-long-heres-all-about-it?fbclid=IwY2xjawFbILtleHRuA2FlbQIxMAABHftF8K0AnnXQ3-9Yo9CUfzGZMQ6lzJKR9kE1CReUAIPWyb11sHvoGlmlAQ_aem_VpuOreh86_VBQS3aXDxd3w

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