A restaurant in Bangalore has come out with a “modern” idli. Instead of making it in a round shape in an idli steam plate, they made it on a stick with sambar and chutney as a dip.
Lot of people are for the new innovation and lot of people are against it.
FOR:
Very hygienic. Do not have to wash hands. Can save water.
Does not matter what shape it is. When we eat, we always cut it into small pieces and eat it.
When there is a change, there will always be opposition.
It is fine. But there should be a new name for it, like Kuchi Idli (Stick Idli).
Lot of people will be employed in the idli stick making industry.
AGAINST:
In the name of bringing new ideas, we have already destroyed lot of traditional taste of many dishes.
We are not innovative in any other category except food.
Next, they will make medhu vada without the center hole. Also, they will make drumstick payasam.
Idli should be round shaped only and cannot accept any other shape.
To make the stick, lot of trees will be destroyed.
Cannot beat that special feeling when we take a portion of the idli, dump it in sambar, put it in the mouth and then lick the fingers.
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What is your opinion on this issue? Please comment. Thanks.